محورهای کنفرانس:

(Special Topics ۱ (Food and Nutrition)

Food and Nutrition Security

Food Science & Technology
Food Chemistry
Food Microbiology
Traditional & Modern Foods
Food Safety
Food Quality
Food Engineering
Food Packaging
Food Preservation
Bio Engineered Plants
Bioprocess Engineering
Diary Processing
Frozen Food Processing
Fruits, Vegetables and Meat Processing
Synthetic Biology Foods
Nano Engineered Foods
Molecular Gastronomy
Probiotics and Functional Foods
Food Toxicology

Food and Nutritional Security

Microencapsulation and Encapsulation of Food
Micro and Nanostructure of Food
Flavour Chemistry
Food Microbiology
Enzymes in Food Processing
Techniques in Food Analysis
Microbial Cell Factories

(Special Topics ۲ (Agriculture and Plant Biology)

Plant Biology

Plant Tissue Culture
Plant Physiology and Biochemistry
Plant Pathology and Plant Microbiology
Plant Breeding and Molecular Breeding
Plant Science and Natural Products
Plant Genome Sciences
Medicinal and Aromatic Plant Sciences
Agricultural Economics
Crop Cultivation Systems
Bio resource Technology
Biofuel, Biomass and Bioenergy
Biological Waste Treatment
Biotransformations
Bio Information System
GM Crops
Global Warming & Agriculture
Alley Cropping
Livestock Production Systems
Genetic Engineering in Animal Farming
Animal Science
Application of Fertilizers & Pesticides
Constraints in Biofertilizer Technology
Biochemical Pesticides
Pharmacognosy and Phytochemistry

Agro-technical Processes

Processes and Machines of Agro-engineering Systems
Agricultural Machinery
Biofuel
Nanotechnology in Agriculture
Innovative Ways of Feeding Increasing Population

Others

Other Topics Relating to Food, Nutrition and Agriculture